The Organic Focus Vineyard Project documented and demonstrated the realities of organic growing, in three major New Zealand wine regions. This website, and project field days, explain the organic production cycle as it unfolds through the seasons. Learn alongside the focus vineyard managers as they transition their vines to certified organic management, and as they compare their organic vineyards with side by side conventionally managed vineyards.
The Winemakers’ Perspective By Sascha Herbert and Christopher Keys, Gibbston Valley Wines Being attracted to organic farming is a natural part of caring about how we live and maintaining the earth’s resources. This green attraction drives us to search out better business models that consider the environment, how we use resources and how to use […]